Artisanal Panettone

The Panettone with walnuts and figs from San Fili is part of the fabulous line linked to the regional ones and specifically to the Calabria Region, in fact in this region there is a large production of walnuts and a long tradition of figs, in particular the figs of SAN FILI,  a small village in the province of Cosenza where the local population over the years has been able to work figs like no other. Panettone with San Fili figs covered in chocolate and granulated sugar with walnuts in the dough and topping .

The Panettone with Calabrian Lemons is made with lemons harvested on the coasts of Zambrone , one of the most beautiful tourist locations in Calabria, a unique flavor with strips of candied lemons topped with white chocolate pralines. Panettone with candied lemon in the dough and covered with cream and white chocolate pralines and lemon fillets .

Panettone al Bergamia is made with the famous "Bergamot" from Calabria, a fruit that grows only in the Reggio Calabria area, famous throughout the world for its organoleptic properties that make it unique.  Panettone with candied bergamot and white chocolate drizzle .

Because panettone nowadays follows trends a lot but tradition is tradition so the classic Milanese panettone with fallen fruit and sultanas in the dough could not be missing. Panettone with fresh candied orange, citron and sultana raisins covered with almonds and granulated sugar . 

Perfect for Thanksgiving, Christmas, and all Holidays!

Product weight is 2.25lbs

Four Flavors

Bergamot, Lemon, Traditional, Fig and Walnut Panettone

Limited Supply.  100 Panettone Available.  Shipping starts November 20th.